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Tag Archives: Jamie Oliver
Boulangere potatoes are sliced very thinly (I used the food processor) and cooked in the oven in stock, so they are very healthy! You can find the recipe here http://www.jamieoliver.com/recipes/vegetables-recipes/boulang-re-potatoes I didn’t have any sage, so I left it out!
And onto the main course! This is a wonderful Jamie Oliver recipe! This is the recipe The chorizo we used was more chunky than the one in the picture. The gremolata that is sprinkled over at point of serving … Continue reading
This weekend I cooked a Spanish themed lunch. This was the menu:- Tapas starters – olives, crusty bread, oil and balsamic vinegar White bean, prawn and chorizo tapas Red peppers with capers Deep fried squid Salsa, Aioli and Anchoiade Main … Continue reading